Field of Expertise - Food Biotechnology
TS. DR. MOHD HILMI BIN ABU BAKAR
FAKULTI SAINS KESIHATAN
Expertise: • Stem Cell • Animal Cell Physiology • Cell Culture Technology • Biomaterial • Natural Products • Radiation Biology • Tissue Engineering • Microbial Industry
mhilmiab@unisza.edu.my
PROF. MADYA TS. DR. MOHD ADZIM KHALILI BIN ROHIN
FAKULTI SAINS KESIHATAN
Expertise: • Functional Food • Hazard Analysis and Risk Assessment • Nutrition Related Chronic Diseases • Nutraceuticals (Including Manufacturing of Nutraceuticals Products) • Food Chemistry • Halal Products • Entrepreneurship • Food Safety
mohdadzim@unisza.edu.my
DR. NURHAYATI BINTI YUSOF
FAKULTI BIOSUMBER & INDUSTRI MAKANAN
Expertise: • Food Analysis • Functional Food • Biotechnology
nurhayatiyusof@unisza.edu.my
DR. MOHAMMAD MONERUZZAMAN KHANDAKER
FAKULTI BIOSUMBER & INDUSTRI MAKANAN
Expertise: • Plant Developmental and Reproductive Biology • Other Botany n.e.c. • Plant Growth Regulators • Pest Management • Post Harvest Technology • Crop Physiology • Pre-Harvest and Post-Harvest • Weed Sciences • Floriculture • Fruit Crops • Olericulture (vegetables) • Crop Management • Palm Oil (Including Palm Kernel Oil) • Horticulture Extension Education • Plantation Management (Including Crop Management for Banana, Cocoa, Coconut, Coffee, Oil Palm, Pepper, Pineapple, Rubber, Sago, Sugarcane, Tea, Papaya and Oil Palm Mixed With Other Crops e.g. Dragon Fruit) • Research and Development Management • Crop Production
moneruzzaman@unisza.edu.my
Universiti Sultan Zainal Abidin
Gong Badak Campus,
Gong Badak, 21300 Kuala Nerus,
Terengganu Darul Iman, Malaysia.
Phone : +609-668 8888
Email : pro@unisza.edu.my